Set of 4 damask knives I 8-18 cm blades of 67 layers damask steel I pakka wood handle
incl. VAT plus shipping costs
Ready for shipment immediately, delivery time approx. 1-3 working days
- Item no: 4DM-HOL-EDS
Oleio GmbH, Weidegrund 13, 21614 Buxtehude, DE - Germany
kontakt@oleio.de
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Set of 4 Damascus knives Santoku, Meat, Small Santoku and Office knife | Blade lengths from 8.00 to 17.50 cm | Includes high-quality gift box
The damascus knives of the Wakoli Edis series is one of the sharpest knife series in the world! This set of 4 Damascus knives consists of one Santoku, one meat knife, one small Santoku and one office knife and is made for everyday cooking. Whether meat, fish, vegetables or fruit - the cutting and peeling succeeds effortlessly and gives a lot of pleasure!
The handles made of valuable gray pakka wood testify to timeless elegance. Thanks to the double-sided blades and the ergonomic design, all our Damascus knives are suitable for left- and right-handers!
The blades are made of 67 layers of Japanese Damascus steel with VG-10 steel core and reach a hardness of 60±2HRC.Experience exquisite cutting quality that far exceeds the performance of conventional steel knives.
Convince yourself!
Features:
Knife / blade lengthSantoku knife: 30.00 cm / 16.00 cm
Ham knife: 31.00 cm / 18.00 cm
Small santoku knife: 24.00 cm / 12.00 cm
Office knife: 20.00 cm / 8.00 cm
Material blades: Japanese Damascus steel, made of 67 steel layers
Blade hardness: 60±2HRC, VG-10 steel core
Handles material: pakka wood, gray
Style: professional kitchen, hobby kitchen
This knife set is also a special gift for Christmas or engagement.
Super high quality kitchen knives - finally vegetable chopping is fun again :-)
Even in layman's use you notice the quality of the Wakoli knives - cutting vegetables is suddenly fun, because the blades cut through everywhere like butter. Enclosed is a little inspiration of how I keep the knives safe and handy on the wall. The handles in the gray wood also look very modern and fit perfectly in my kitchen. I'm already speculating who I will gift next with the knives :)