Damascus sashimi knife| blade 30 cm | Wakoli walnut series

Best choice

The sashimi knife from the series Wakoli Walnut is suitable with its long narrow blade for cutting raw, fried or cooked fish or meat just as well as for cutting wafer-thin slices. Thanks to the optimally balanced and handy design, this knife is rightly the knife of choice for every sashimi fan!

Extra long

The blade with a length of 30 cm is made of 67 steel layers of original Japanese Damascus steel with VG-10 steel core and a hardness of 60±2HRC. These steel layers were wound several times, which makes the structure of different layers each knife a unique product.

Cutting ability

The handle is made of high-quality walnut and stands with its unusual grain for decorative liveliness. Our knives combine traditional craftsmanship with modern Asian forging. The perfectly coordinated combination of different raw materials thus creates a unique product that is extremely hard and thus remains sharp longer.

Convince yourself!

Features:

Knife/blade length: 44 / 30 cm
Blade material: made from 67 layers of Japanese Damascus steel
Blade hardness: 60±2HRC, VG-10
Handle material: walnut wood
Style: professional kitchen, hobby kitchen

This beautiful high quality knife is also a very special gift for a birthday or Christmas!