incl. VAT plus shipping costs
Ready for shipment immediately, delivery time approx. 1-3 working days
- Item no: 1DM-MEZ-NUS-ZAY
Oleio GmbH, Weidegrund 13, 21614 Buxtehude, DE - Germany
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Experience the exceptional sharpness and precision of the Zayiko Damascus block knife from the Zayiko Kurumi Walnut series. This knife is the first choice for meat and barbecue fans, as it makes the precise cutting of large pieces of meat an effortless pleasure. With an impressive blade length of 20 cm, made from 67 layers of original Japanese Damascus steel and a VG-10 steel core, it guarantees maximum cutting performance and durability. The hardness of 60±2HRC ensures exceptional edge retention.
Design and material
The multiple layers of steel and the individual hammer stroke make each knife a unique work of art. The handle made of fine walnut wood combines timeless elegance with ergonomic design and sits perfectly in the hand. The combination of traditional craftsmanship and modern Asian forging results in a product that is highly resilient and extremely hard and therefore stays sharp for longer.
Special features
The block knife is supplied in a high-quality wooden box, which not only offers optimum protection, but also enables stylish presentation. This beautiful damask knife is not only an indispensable tool in every kitchen, but also an ideal gift for Christmas or a birthday.
Convince yourself of the outstanding quality and functionality of the Zayiko Damascus block knife. A knife that no kitchen should be without and that takes the cooking experience to a new level. Welcome to the world of Oleio, where perfection and passion for the kitchen are at home.
Application: | Meat, grilled food |
Handle material: | Walnut wood |
Series: | Kurumi |
Ground joint: | V-grinding, 15°, on both sides |
Hardness of the cutting edge: | 60 HRC |
Blade material: | Japanese Damascus steel VG-10 |
Brand: | Zayiko |
Blade length: | 20 cm |
Knife length: | 34 cm |
Art: | Block knife |
Blade thickness: | 20mm |
Sound design: | polished |
Production method: | Traditional craftsmanship combined with modern Asian blacksmithing |
Blade height: | 4.50 cm |
Weight: | 203g |