Cradle knife chef's knife I 19.5 cm blade made from 67 layers of Damascus steel I walnut handle I wooden box

Experience the precision and sharpness of the Zayiko Damascus weighing knife from the Zayiko Kurumi Walnut series. Thanks to its long, curved blade, this high-quality professional chef's knife is ideal for slicing and is perfect for quickly cutting vegetables and herbs. This universal knife can also be used to slice raw, roasted or cooked meat and cut wafer-thin slices with ease and precision.

Design and material

The 19.5 cm long blade, made from 67 layers of original Japanese Damascus steel with a VG-10 steel core, achieves a hardness of 60±2HRC. These multiple layers of steel and the individual hammer finish make each knife a unique work of art. The handle made of fine walnut wood combines timeless elegance with an ergonomic design that fits perfectly in the hand. The combination of traditional craftsmanship and modern Asian forging results in a product that is highly resilient and extremely hard and therefore stays sharp for longer.

Special features

The cradle knife is supplied in a high-quality wooden box, which not only offers optimum protection, but also enables stylish presentation. This beautiful damask knife is not only an indispensable tool in every kitchen, but also an ideal gift for Christmas or a birthday.

Convince yourself of the outstanding quality and functionality of the Zayiko Damascus weighing knife. A knife that no kitchen should be without and that takes the cooking experience to a new level. Welcome to the world of Oleio, where perfection and passion for the kitchen are at home.