Small Santoku knife I 12 cm blade made from 67 layers of Damascus steel I walnut handle I wooden box

Experience perfection: The Zayiko Damascus small Santoku knife from the Zayiko Kurumi Walnut series offers ultimate sharpness and unparalleled performance. This knife is a revolution for meat and barbecue fans, transforming the cutting of meat, fish and vegetables into an effortless pleasure.

Masterful blade art

The 12 cm long blade is made from 67 layers of original Japanese Damascus steel. A VG-10 steel core gives it extreme hardness and a hardness of 60±2HRC. Each of these layers of steel has been carefully wound several times to create the unique structure that makes every knife in the Zayiko Kurumi series a work of art.

Aesthetics and functionality in one

The handle of this masterpiece is made of fine walnut wood and radiates timeless elegance. Every detail reflects the combination of traditional craftsmanship with the latest Asian forging techniques. The carefully balanced combination of different raw materials makes this knife not only extremely resilient, but also incomparably hard - for lasting sharpness that inspires.

Convince yourself

We invite you to experience the performance and beauty of the Zayiko Damascus Santoku knife from the Zayiko Kurumi series for yourself. Supplied with a high quality wooden box, it is not only a masterpiece of craftsmanship, but also a statement of your culinary passion.

This beautiful, high-quality damask knife is also a very special gift for Christmas or a birthday!

Convince yourself of the outstanding quality and functionality of the Zayiko Damascus small Santoku knife. A knife that no kitchen should be without and that takes the cooking experience to a new level. Welcome to the world of Oleio, where perfection and passion for the kitchen are at home.