Kensei series I Bread knife I 22cm blade made from 3-layer composite steel I Handle made from redwood and buffalo horn

119,00 € *

incl. VAT plus shipping costs

Ready for shipment immediately, delivery time approx. 1-3 working days

  • 1DM-BRE-BLA-RHZ
Wakoli Kensei bread knife - precision and elegance for perfect cutting... more

Wakoli Kensei bread knife - precision and elegance for perfect slicing

Discover the exceptional quality and precision of the Wakoli Kensei bread knife, a masterpiece of Asian knife art. This bread knife is not only an indispensable tool in any sophisticated kitchen, but also a symbol of elegance and craftsmanship.

Incomparable sharpness and precision

The 22 cm long blade of the Wakoli Kensei bread knife is made of three-layer composite steel with a very hard steel core surrounded by two layers of martensite stainless steel. This top-class construction has an exceptional hardness of 60±1 HRC. The traditional Asian forging technique and vacuum heat treatment make the blade extremely sharp and durable, ideal for precise cuts in any application. The special serrated design ensures that you can cut bread and baked goods effortlessly and cleanly without destroying the structure.

Elegance and ergonomics

The handle of the bread knife is made of fine redwood and black buffalo horn. This noble material not only offers an impressive look, but also a comfortable and secure grip. The traditional octagonal shape of the handle ensures perfect balance and ergonomics, which will not tire your hand even after prolonged use. Whether for left-handed or right-handed users, the knife adapts perfectly to any hand and offers an incomparable cutting experience.

Versatility in the kitchen

The bread knife is known for its versatility and is ideal for cutting bread and baked goods of all kinds. With its long, sharp blade and special serrated shape, it is particularly suitable for fine and precise cuts. Whether for fresh bread, crusty baguettes or delicate baked goods - this knife will meet all your requirements.

Conclusion

The Wakoli Kensei bread knife is not only a powerful tool, but also a work of art that will enrich your kitchen. The combination of high-quality material, traditional forging and state-of-the-art technology makes this knife an indispensable companion in the kitchen. Perfect as a gift, the knife comes in an elegant gift box and will delight any chef.

Thanks to the use of high-quality materials and careful care, your knife will remain a faithful companion in the kitchen for a long time, making your cutting work a pleasure.

Features:

Knife length: 37 cm
Blade length: 22 cm
Weight: 172 g
Blade material: 3-layer composite steel with a core of 10Cr15CoMov steel and a protective layer of SuS410 stainless steel
Blade hardness: 60±1HRC
Handle material: redwood with black buffalo horn
Style: professional kitchen, hobby kitchen
Gift box included in delivery

Care and longevity

To ensure the longevity of the blade, the knife should be carefully cleaned with water and a little washing-up liquid after each use and then dried. This will ensure the long-lasting sharpness and beauty of the knife.

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