Wakoli Chef's Choice I 5-piece damask kitchen knife set with magnetic knife block & 4 knives I Blades from 15-20 cm made of damask steel with handles made of fine zebra wood I Premium damask knife set

The "Chef's Choice" damascus knife set offers a comprehensive range of knives specially developed for various culinary tasks to take your cooking skills to an incomparable level.

Unique sharpness and durability

Our knives are not just kitchen tools, but true works of art made from fine Damascus steel. These exquisite blades not only offer an impressive appearance, but also exceptional sharpness and durability that will revolutionize your cooking experiences. The uniqueness of our knives lies in the individual structure of the Damascus steel and the unique grain of the zebra wood handles, which makes each knife unmistakably unique.

But what makes our Damascus steel so exceptional? This is where the VG10 cutting core comes into play, which, in combination with a special heat treatment of the blades at over 800°C and a cold treatment with nitrogen at -150°C, achieves the blade hardness level of 60±2 HRC. This process brings out the best in the high-quality blade steel, which is the basis for the impressive sharpness and durability.

However, the craftsmanship does not stop at the manufacturing stage. Our blades are sharpened and polished by hand multiple times to ensure optimal cutting performance. This means that your professional kitchen knife is not only sharp, but will stay sharp for a long time to faithfully assist you in all your culinary adventures.

Elegance and ergonomics in perfection: our real wood handles made from zebra wood

The handles of our damask knives are made of fine zebra wood and are not just an eye-catcher in your kitchen. The ergonomic design of these handles provides a non-slip and extremely pleasant feel, ensuring maximum comfort during long cooking sessions.

Why is ergonomic design important?

The answer is simple: comfort and efficiency. For longer cooking sessions, the right ergonomics can mean the difference between effortless work and fatigue. Our handles are shaped to fit your hand perfectly, minimizing strain and maximizing the pleasure of cooking. In addition, the balance between blade and handle plays a critical role. A balanced knife allows for precise cuts and reduces the risk of injury.

Our kitchen knives have been carefully balanced to ensure smooth and safe cutting. With our chef's knives, you'll experience not only exceptional sharpness and durability, but also the pleasure of working fatigue-free and efficiently in the kitchen. Discover the perfection of ergonomic design and balance - for a cooking experience like no other.

The versatility of our Damascus knife set: precision and elegance in your kitchen.

With the "Chef's Choice" Damascus knife set, you have the right tool for every task in the kitchen. Whether you are a professional chef or an enthusiastic amateur cook, these knives will take your culinary skills to the next level and help you prepare dishes of the highest quality. Discover the precision and performance of this premium knife range and transform your kitchen into a place of culinary excellence.

Chef's knife (length: 33 cm, blade: 20 cm): The heart of every kitchen - this chef's knife is an all-rounder. With its generous blade and sharp edge, it is perfect for precise cutting, chopping and mincing of vegetables, meat and fish. It is your reliable partner for preparing all kinds of dishes.

Nakiri knife (length: 30 cm, blade: 17 cm): This knife is specially designed for preparing vegetables. The wide blade and sharp cutting edge make it easy to cut vegetables into different shapes and sizes. You will appreciate the precision and efficiency that this knife offers you when preparing salads, vegetable side dishes and much more.

Santoku knife (length: 31 cm, blade: 18 cm): The Santoku knife is a master of versatility. It is ideal for cutting meat, fish and vegetables. Its wide blade and excellent sharpness enable precise cuts and the finest dicing. This knife is a must for preparing sushi, sashimi and other Asian delicacies.

Boning knife (length: 28 cm, blade: 15 cm): When it comes to separating meat from bones, the boning knife is indispensable. The narrow blade makes it easier to remove bones, tendons and skin from pieces of meat. It is the ideal tool for butchers and amateur chefs alike.

The included single-sided magnetic knife block made of acacia wood is not only a safe storage solution for your knives, but also a stylish piece of jewelry in your kitchen. This set goes beyond simple tools; it is a statement for any chef who appreciates quality and aesthetics. Immerse yourself in the perfection of Damascus knives and add a touch of precision and elegance to your cooking while keeping your knives safe and accessible in this stunning magnetic acacia wood knife block.

Convince yourself!

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