Wakoli Damascus Chinese Chef's Knife - Precision and Elegance in Perfection

The Wakoli Damascus Knife Series is one of the sharpest knife series in the world, and the Chinese chef's knife from the Wakoli walnut series is an absolute favorite among chefs. As a flexible knife for pressure cutting, it impresses with exceptional sharpness and versatile applications. This special Damascus knife combines timeless, elegant design with high-quality materials, such as exquisite damask steel. The result is a unique knife that you can rely on for every use.

Master craftsmanship of damask steel

The 20.5 cm long blade of this Chinese chef's knife is made from 67 layers of original Japanese Damascus steel with a VG-10 steel core and an impressive hardness of 60±2HRC. The artfully wound layers of steel give each knife in this series its characteristic structure and make it truly unique.

Ergonomic walnut handle

The ergonomically shaped handle of this Chinese chef's knife is made of high-quality walnut wood, which not only ensures timeless elegance, but also allows for comfortable handling. Every detail has been carefully thought out to provide you with a first-class cooking experience.

Master every culinary challenge

With the Wakoli Damascus Chinese Chef's Knife, you'll master any culinary challenge with ease. Whether you're cutting vegetables, slicing meat or finely chopping herbs, this versatile knife is the perfect companion for your culinary creations.

Convince yourself of the unsurpassed sharpness and quality of the Wakoli Damascus Chinese Chef's Knife. Order now and receive this exclusive knife in a high quality gift box.

Features:
Knife / blade length: 34 / 20.5 cm
Blade material: made from 67 layers of Japanese Damascus steel, VG-10
Blade hardness: 60±2HRC
Handle material: walnut wood
Style: professional kitchen, hobby kitchen

This beautiful high quality damask knife is also a very special gift for a birthday or Christmas!