Damascus knife Santoku knife - 18 cm blade made from 67 layers of genuine Damascus steel, G10 handle, full tang

Experience the excellence and precision of the Wakoli Nitoko Damascus Santoku knife, an essential tool in any kitchen. This Santoku knife is specially designed for versatile cutting tasks and offers outstanding performance and aesthetics.

Incomparable sharpness and precision

The 18 cm long blade of the Wakoli Nitoko Santoku knife is made from 67 layers of genuine Damascus steel with a VG-10 core. This high-quality combination ensures an exceptional hardness of 60±2 HRC and guarantees that the blade remains sharp for a long time and enables precise cuts. The elaborate heat and cold treatment maximizes the quality of the steel and makes the knife extremely durable.

Elegant design and ergonomic handle

The handle of this premium Damascus knife is made of G10. The ergonomic design of the handle ensures a secure and comfortable grip that does not tire, even during prolonged cutting work. The perfect balance between blade and handle ensures comfortable handling and precise cuts.

Versatility in the kitchen

The Santoku knife is ideal for a variety of cutting tasks, including slicing meat, fish and vegetables. The wide blade and slightly rounded tip make it particularly suitable for fine slicing and chopping, while the knife is also perfect for coarse chopping.

Stylish gift packaging

The Wakoli Nitoko Damascus Santoku knife comes in an elegant gift box that not only offers optimum protection, but also allows for stylish presentation. It is the perfect gift for professional chefs, amateur chefs and cooking enthusiasts.

See for yourself

Experience the exceptional quality and functionality of the Wakoli Nitoko Damascus Santoku knife. Turn your kitchen into a place of perfection and enjoy the pleasure of cooking with a knife that meets the highest standards.

Features:
Knife / blade length: 31 / 18 cm
Blade material: Damascus steel
Blade hardness: VG-10, 60±2 HRC
Material handle: G10
Style: professional kitchen, hobby kitchen